Diagnosed with an autoimmune disease at just twenty-two, Danielle Walker endured years of hospital stays and heavy medications before deciding to take control of her health by radically changing her diet. Turning her struggles into opportunities, Danielle launched her highly successful blog, *Against All Grain*, to help others eat well and feel great—without feeling deprived.
In *Meals Made Simple*, Danielle provides answers to the perennial question: “What’s for dinner?” This cookbook is designed to take the stress out of meal planning, offering eight weeks of dinner ideas, complete with shopping lists and recipes that even incorporate leftovers. Whether you’re a busy mom, student, or professional, everyone craves fresh, home-cooked meals that are easy to prepare—and packed with variety.
Danielle combines simplicity with creativity, making real food enjoyable and less time-consuming. Her book is filled with flavorful grain-free dishes like Slow-Cooked Pork Ragu, Beef Stroganoff, Peruvian-Style Chicken, Chicken and Rice Casserole, and Barbecue Salmon with Peach Salsa. These vibrant meals offer a much-needed departure from mundane weeknight dinners, and even the desserts are quick and easy for those spontaneous cravings or celebrations.
*Meals Made Simple* features:
– Make-ahead options
– 8 weeks of dinner ideas
– Nutritional facts for every recipe
– Shopping lists for quick grocery trips
– Creative ways to use leftovers
– Slow cooker, one-pot, and 30-minute recipes
With this cookbook, Danielle Walker brings ease and flavor to your kitchen, helping you enjoy healthy, home-cooked meals without the hassle.
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